I’m delighted to have had the opportunity to recently dine at Tattu, Birmingham, the perfect setting for a modern Chinese dining experience in the heart of the West Midlands.
Earlier this year I suffered a knee and calf injury that put me out of action for several months. No exercise but plenty of pre-booked travel resulting in weight gain.
Now you’re probably wondering why I’ve mentioned Qigong on my blog. Whilst travelling I like to ensure that I take care of my health. Not only do I tend to eat healthier when I’m away from home, I also like to practice exercises that are location independent. It’s not always possible to get accommodation with a gym and jogging outdoors isn’t so much fun if the weather is poor.
I’ve spent recent weeks trying to get back into an exercise routine, starting with low intensity and gradually developing this as my strength improves. The lack of exercise has also impacted my travels, I couldn’t jump on a push-bike and pedal my way around a city anymore and walking was incredibly painful after more than a couple of miles. It’s best described as a nuisance that I am glad to be recovering from.
As part of my ongoing development, I joined a workshop at the Shaolin Temple UK, run by Shifu Yan Lei, a 34th generation fighting disciple. It was one of the first few classes that I have attended in London for several months but I was prepared to have a go, knowing that it was the first step to get back in-tune with my body. Continue reading Qigong with Shifu Yan Lei at Shaolin Temple UK
So, we are back in London and craving a little bit of cultured cuisine to recapture those holiday moments. Where better than to try a meal at our local restaurant ‘Dim Sum House’. Good service, friendly staff and a promotional offer that gives 50% off for only during their happy hour between 5.30-7.30pm as long as you pay in cash only. The food is high quality and flavoursome, freshly prepared. The restaurant itself is decorated to a high standard with deep colours and subtle lighting. Romantic and beautiful at the same time. I thought that I would say the rest with pictures rather than hearing it all from me.
Wong Kei’s (pronounced ‘Wonkie’s’) Chinese restaurant based on Wardour Street in London, is what you would describe as ‘an oldie but a goodie’. Whilst the restaurant has been open and visited by many in previous years, I have only discovered this place during my time living in London since late 2010. Continue reading Wong Kei’s Chinese restaurant, Chinatown, London